Platos
| Moussaka Vegetariana 17€ Vegetarian Moussaka 17€ | |
| Provoletta gratinada. V. 13.5€ Provolone with fresh tomato gratin V. 13.5€ | |
| Rabo de toro al vino tinto con ensalada y puré de patatas* 25€ Bull Tail stewed with red wine with salad and smashed potato* 25€ | |
| Gambas al ajillo 14 € Spanish garlic shrimp swimming in tasty olive oil sauce 14 € | |
| Carrilleras de cerdo ibérico al tempranillo 20 € Iberian pork cheek stewed with “ Tempranillo” 20 € | |
| Tartiflette (Lasagna de patatas, nata, cebolla morada, bacon y mucho queso) 17 € Tartiflette (Lasagna with potatoes, cream, red onion, bacon and cheese) 17€ | |
| * Con aceite de Trufa *With truffle olive oil homemade | |
Tapas
| Tortellini queso y espinacas al pesto V. Pasta filled with cheese with homemade basil sauce V | |
| Curry verde de pollo Chicken green curry | |
| Empanadilla de morcilla con manzana Pie with black pudding Apple and red onion | |
| Chistorra de noalejo a la cerveza Chistorra stuffed with beer and vegetables | |
| Endivias con salsa de atún anchoas y alcaparras Endives with a tuna fish, anchovies and cappers sauce | |
| Rollitos de dátiles con bacon Datil and bacon in a roll with dijon mustard vinaigrette | |
| Pate de alcachofasVg. Artichoke pate Vg | |
| Tortilla con calabacín, hierbabuena y cebolla morada V, Omelette with courgette, fresh mint and red onion V. | |
| Papas con mojo picón V. Small boiled potatoes with mojo picón (spicy sauce from canary islands ) V. | |
| Tosta de tocino ibérico Iberian lard in a toast with fresh tomato | |
| Surtido de Tapas (6 tapas 3 variedades) 16 € | |